Healthcare Foodservice Workers Week™, Oct. 3-9, 2016
Healthcare Foodservice Workers Week™ 2016 will be celebrated October 3-9, 2016. This year’s theme is “Making Meals Nutritious and Delicious.” This week is set aside annually to honor healthcare food and nutrition professionals in self-operated facilities. We recognize the teams who demonstrate every day why self-operation is the industry’s best practice. Honor your colleagues and recognize the integral role they have played in helping employees and patients stay well-nourished and healthy.
To view Healthcare Foodservice Workers Week products go HERE.
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