Description
A detailed report showing the annual results, broken out by facility size, for all 29 of AHF’s primary KPIs collected by Benchmarking Express. See how you stack up against the self-operated industry.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
A detailed report showing the annual results, broken out by facility size, for all 29 of AHF’s primary KPIs collected by Benchmarking Express. See how you stack up against the self-operated industry.
A detailed report showing the annual results, broken out by facility size, for all 29 of AHF’s primary KPIs collected by Benchmarking Express. See how you stack up against the self-operated industry.
A document providing standards, considering current regulatory requirements (CMS, TJC) and best practice standards. These standards are intended to be used by food and nutrition services directors,
This tool was designed to warn an Operator when a possible data entry error has been made while submitting a worksheet to Benchmarking Express. It references Key Performance Indicators (KPI) consid
A review and explanation of all the formulas that make up AHF’s Benchmarking Express program and build our 30 Key Performance Indicators.
Evaluate where your gaps lie and determine what tools, documents, or mechanisms you may not have in place in your operation.
The information provided in this section is intended to serve as informational and helpful to the director and managers that are not familiar with clinical dietetics. The purpose of this section is