Topic
Showing 1–16 of 114 results
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11 Simple Concepts to Become a Better Leader
An easy-to-follow guide on how to incorporate 11 concepts to become a better leader.
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12 Step Process to Remain Self Operated
A foodservice leaders checklist for building a case to remain self-operated. This document will walk you through 12 steps and checkpoints to ensure your foodservice and nutrition department stay se
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2018 Annual Year-End Benchmarking Report (Acute Care)
2018 Acuate Care Annual benchmarking report. The report is released in the first quarter of each year compiling the previous year’s data. The report provides a s
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2018 Annual Year-End Benchmarking Report (Senior Dining)
2018 Senior Dining Annual benchmarking report. The report is released in the first quarter of each year compiling the previous year’s data. The report provides a
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2019 Annual Year-End Benchmarking Report (Acute Care)
2019 Acuate Care Annual benchmarking report for current and past years. The report is released in the first quarter of each year compiling the previous year’s da
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2019 Annual Year-End Benchmarking Report (Senior Dining)
2019 Senior Dining Annual benchmarking report. The report is released in the first quarter of each year compiling the previous year’s data. The report provides a
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2020 Full Benchmarking KPI Report
A 2020 year-end report that dives into AHF’s Key Performance Indicators (KPIs) that you enter each month. This report provides a comparison of the Industry Media
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2021 Full Benchmarking KPI Report
A 2021 year-end report that dives into AHF’s Key Performance Indicators (KPIs) that you enter each month. This report provides a comparison of the Industry Media
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2023 Acute Care Year-End Benchmarking Report
2023 Acute Care Annual Year-End Report. The report is released in the first quarter of each year compiling the previous year’s data. The report provides a summar
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2023 Full Benchmarking KPI Report
A 2023 year-end report that dives into AHF’s Key Performance Indicators (KPIs) that you enter each month. This report provides a comparison of the Industry Media
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2023 Senior Dining Year-End Benchmarking Report
2023 Senior Dining Annual Year-End Report. The report is released in the first quarter of each year compiling the previous year’s data. The report provides a sum
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Acute Care Worksheet
The worksheet can be used to gather the required data for benchmarking submission. It is used to help understand the metrics and what is included in each data point submitted into AHF’s Bench
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After the Contractor
When the decision to change from contract-managed to self-op foodservice is made, there are usually two big questions – how and what’s next. This publication will help address some of the commo
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AHF 2021 State of the Industry Report
AHF’s inaugural State of the Industry Report was released by the Association as a member benefit. To better understand trends and issues facing the healthcare foodservice industry, AHF cond
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AHF 2022 State of the Industry Report
In 2022, the Healthcare Foodservice and Senior Living Industries have faced continued challenges as we have moved from a “locked down” to a “life with COVID” era. To better understand the c
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AHF 2023 State of the Industry Report
The Association for Healthcare Foodservice (AHF) is pleased to present the 2023 State of the Industry Report (STIR), a comprehensive examination of the evolving landscape of foodservice in healthca
