AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
When the decision to change from contract-managed to self-op foodservice is made, there are usually two big questions – how and what’s next. This publication will help address some of the commonly asked questions.
When the decision to change from contract-managed to self-op foodservice is made, there are usually two big questions – how and what’s next. This publication will help address some of the commonly asked questions. Document courtesy of Ruck-Shockey Associates.
| Filter Topic | Budget & Finance, Contractor Threats, Self Operation Support |
|---|---|
| Resource Type | Contractor Threats |
A review and explanation of all the formulas that make up AHF’s Benchmarking Express program and build our 30 Key Performance Indicators.
A presentation from 2014 at an AHF Annual Conference outlining contractor tactics for taking over department management. Includes tips and information on how to better understand contractor present
A PDF of a subject matter expert presentation from AHF’s 2013 Annual Conference entitled “Advantage AHF: Being Proactive, Progressive, and Positive.”
The inaugural issue of SO Connected. Titled “The Birth of an Association: Strategically Balance to Focus on You.
The fourth issue of volume 1 of S.O. Connected. Titled “Communicating The Self-Op Advantage.”
