Additional information
RECIPE TYPE | Culinary Competition Finalist |
---|---|
NUTRITIONALS | 300-500cal/portion, 500-750mg sodium |
Cooking Method |
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
AHF Member Recipe
Chef Timothy Schoonmaker, MBA, CEC, WCEC, CCA, CDM, CFPP, FMP, MCFE, CHESP, Realtor
Director, Nutrition Services, Manatee Healthcare System
Manatee Memorial Hospital
Lakewood Ranch Medical Center
Lentil Pesto Pasta
Gluten Free, Vegetarian
Serves 4
RECIPE TYPE | Culinary Competition Finalist |
---|---|
NUTRITIONALS | 300-500cal/portion, 500-750mg sodium |
Cooking Method |
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