Description
The second issue of volume 11 of S.O. Connected. Titled “Emergency Preparedness: Are You Ready?” Feature articles: Disaster Recovery Planning & Business Continuity; Emergency! Stories from our Members; AHF Award Winner Spotlights.
S.O. Connected: Vol. 11 Issue 2 – Emergency Preparedness: Are You Ready?
The second issue of volume 11 of S.O. Connected. Titled “Emergency Preparedness: Are You Ready?” Feature articles: Disaster Recovery Planning & Business Continuity; Emergency! Stories from our Members; AHF Award Winner Spotlights.
Additional information
| Filter Topic | Administration, Emergency Preparedness |
|---|---|
| Resource Type | SO Connected Magazine |
Related products
-
After the Contractor
When the decision to change from contract-managed to self-op foodservice is made, there are usually two big questions – how and what’s next. This publication will help address some of the commo
-
Patient Engagement Checklist
New Self-Op Foodservice Directors can use this document to help plan your engagement plan, including a management schedule. This is a downloadable checklist.
-
Benchmarking Metric Action Items & Improvement Tips Guide
A document providing tips, commentary, and areas to look for improvement when looking at the results of your monthly Benchmarking Express profile analysis. Use this to help you understand where to
-
Clinical Nutrition Management Document
The information provided in this section is intended to serve as informational and helpful to the director and managers that are not familiar with clinical dietetics. The purpose of this section is
-
KPI Outlier Worksheet – Senior Dining
This tool was designed to warn an Operator when a possible data entry error has been made while submitting a worksheet to Benchmarking Express. It references Key Performance Indicators (KPI) consid
