AHF News

AHF Announces 2022 National Award Winners Across Seven Categories

  • August 22 2022
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Washington, D.C. – August 22, 2022 – The Association for Healthcare Foodservice (AHF) recognized the winners of its 2022 national awards at its annual conference…

Healthcare Chefs Receive Top Culinary Honors at AHF 2022 Culinary Competition in Scottsdale, Arizona

  • August 22 2022
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Washington, D.C. – August 15, 2022 – The Association for Healthcare Foodservice (AHF) announced the gold, silver and bronze medal culinary team winners of the…

Knowledge is Key – July Webinar Focused on Understanding the Contractor Bid

  • August 01 2022
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The focus of AHF's July webinar was Understanding the Contractor Bid. Our speakers, Neal Lavender and Tim Schoonmaker, provided a comprehensive look at not only…

Events

Opportunities & Challenges with New Hospital Construction

  • Tuesday, September 27, 2022, 16:00 - 17:00 ET

Join us for a unique conversation about the dos and don’ts of a new hospital construction. Advocate Aurora Health recently completed construction and opened a…

Healthcare Foodservice Workers Week

  • Sunday, October 2 - Saturday, October 8, 2022

Midwest Regional Meeting 2022

  • Thursday, October 6, 2022, 08:30 - 14:30 CT

Discussions

Hot Food Hot & Cold Food Cold Dilemma

  • September 10 2022
  • Thom Pastor

Hi, We feed an offsite inpatient behavioral health unit. They have an average census of 10-12. We used to serve them in hotel pans and…

RE: Milk crates to keep food off floor

  • September 09 2022
  • Sarah Lauer

One thing to keep in mind to is being able to clean underneath the crates. When used temporarily like you stated that's not an issue,…

Dating Floors stock, condiments, PCs

  • September 09 2022
  • Jason Parker

Hello everyone, I am trying to find out what everybody is doing regarding floor stock, condiments, and PCs and dating these items. This has never…