operation management
Showing all 8 results
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Benchmarking Glossary
A glossary of all of AHF’s Benchmarking Express terminology and formulas.
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Benchmarking Metric Action Items & Improvement Tips Guide
A document providing tips, commentary, and areas to look for improvement when looking at the results of your monthly Benchmarking Express profile analysis. Use this to help you understand where to
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Floor Stock Conversion Process (By Ruck Shockey Associates)
A floor stock conversation document created and provide by Ruck-Shockey and Associates.
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Floor Stock Talking Points & FAQs (By Ruck Shockey Associates)
A document outlining FAQs for floor stock conversions developed and provided by Ruck Shockey Associates).
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Suggested Floor Stock Supply List (By Ruck Shockey Associates)
A document outlining a recommended floor stock supply list. Developed by Ruck Shockey Associates.
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Surviving a Consolidation – AHF PowerPoint
A PowerPoint from AHF’s webinar “Surviving a hospital consolidation.” As smaller hospitals merge with larger ones, healthcare systems can utilize these tips to help them smooth th
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Transitioning Your Department: Starting from Scratch When the Contractor Leaves
An article from S.O. Connected Magazine focusing on how to transition a food and nutrition department management from contract to self-operated after the contractor has left.
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When the Contractor Comes Calling
An article published in S.O. Connected Magazine entitled “
WhenBefore the Contractor Comes Calling: Focusing on Proactive Solutions is the Key to Keeping Your Department.”
