*1st Place: Emilia-Romagna meets New Orleans

2025 AHF Culinary Competition Gold Medalists

INTEGRIS Health
Southwest Medical Center

Benjamin Robinett, System Executive Chef
Adam Carleton, Foodservice Manager / Chef

Dish description:
Handmade ravioli filled with blackened lump crab, creamy red bean mash, and house-made ricotta, crowned with a savory oyster mushroom and pecan duxelles. Served atop wilted collard greens and velvety sweet potato purée, accompanied by a vibrant Maque choux and finished with a delicate garnish of microgreens.

• Prep Time: 40 minutes
• Cook Time: 45 minutes
• Yield: 6 portions