Description
CHA Emergency Food Supply Planning Guidance Toolkit from October of 2013. Executive summary hospital preparedness program for reference.
CHA Emergency Food Supply Planning Guidance Toolkit
CHA Emergency Food Supply Planning Guidance Toolkit from October of 2013. Executive summary hospital preparedness program for reference.
Related products
-
Understanding Tactics in Contractor Sales Presentations
A presentation from 2014 at an AHF Annual Conference outlining contractor tactics for taking over department management. Includes tips and information on how to better understand contractor present
-
After the Contractor
When the decision to change from contract-managed to self-op foodservice is made, there are usually two big questions – how and what’s next. This publication will help address some of the commo
-
KPI Outlier Worksheet – Senior Dining
This tool was designed to warn an Operator when a possible data entry error has been made while submitting a worksheet to Benchmarking Express. It references Key Performance Indicators (KPI) consid
-
S.O. Connected: Vol. 1 Issue 1 – The Birth of an Association
The inaugural issue of SO Connected. Titled “The Birth of an Association: Strategically Balance to Focus on You.
-
The Golden Opportunity: Going Self-Op For Success
An article from AHF’s S.O. Connected Magazine entitled “The Golden Opportunity: Going Self-Op For Success.” Running a foodservice program at a healthcare institution requires coun
