Cod a la Nage

2017 AHF Culinary Competition Silver Medalists
Darla Mehrkens, CEC, Executive Chef and Amber Duncan, Retail Director
Carilion Clinic (Roanoke, Virginia)

Prep Time: 35 min
Cook Time: 15 min
Yield: 6 Portions

Download Recipe Below and Nutritionals Here: PDF

Additional information

RECIPE TYPE	Culinary Competition Finalist
NUTRITIONALS	10-20g fat, 300-500cal/portion, 500-750mg sodium

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