Description
A PowerPoint focused on leadership and now to maximize the “Be, Know, Do” of leadership.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
A PowerPoint focused on leadership and how to maximize the “Be, Know, Do” of leadership.
A PowerPoint focused on leadership and now to maximize the “Be, Know, Do” of leadership.
Filter Topic | Leadership |
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Resource Type | Operational Resources |
An article from S.O. Connected Magazine focusing on how to transition a food and nutrition department management from contract to self-operated after the contractor has left.
A glossary of all of AHF’s Benchmarking Express terminology and formulas.
A review and explanation of all the formulas that make up AHF’s Benchmarking Express program and build our 30 Key Performance Indicators.
New Self-Op Foodservice Directors can use this document to help plan your engagement plan, including a management schedule. This is a downloadable checklist.
When the decision to change from contract-managed to self-op foodservice is made, there are usually two big questions – how and what’s next. This publication will help address some of the commo