Sweet & Spicy Grouper w/ Roasted Broccolini, Heirloom Tomatoes, Oranges, & Raspberry Plum Drizzle

Grouper fillet baked in a sweet & spicy coating served with roasted broccolini, heirloom tomato & orange wedges with a raspberry plum sauce drizzle.

2020 AHF Virtual Culinary Showcase Finalist Team
Lonnie Berry, Executive Chef and Charles Harrison, Cook
Sibley Memorial Hospital (Washington, D.C.)

Full Recipe:
• Prep Time: 20 mins
• Cook Time: 40 mins
• Yield: 6 portions

Download Recipes: PDF

  • Sweet & Spicy Grouper
  • Roasted Broccoli
  • Raspberry Plum Sauce

 

The 2020 AHF Virtual Culinary Showcase requirements included a video submission from the finalist team. Watch the Sibley Memorial chefs introduce their original recipe and use of the mystery ingredient, Pure Maple Syrup.

 

Description

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat.

Additional information

Uses

CATERING

RECIPE TYPE

VIRTUAL CULINARY SHOWCASE FINALIST