AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
The first issue of volume 5 of S.O. Connected. Titled “Hospitality in Healthcare Foodservice” Feature articles: What Hotels can Teach Healthcare Foodservice; Emerging professionals Q&A; Bigger, better, bolder Benchmarking; Building on the best: How do you embody the spirit of hospitality in your facility?
The first issue of volume 5 of S.O. Connected. Titled “Hospitality in Healthcare Foodservice” Feature articles: What Hotels can Teach Healthcare Foodservice; Emerging professionals Q&A; Bigger, better, bolder Benchmarking; Building on the best: How do you embody the spirit of hospitality in your facility?
| Filter Topic | Benchmarking, Leadership |
|---|---|
| Resource Type | SO Connected Magazine |
Evaluate where your gaps lie and determine what tools, documents, or mechanisms you may not have in place in your operation.
A presentation from 2014 at an AHF Annual Conference outlining contractor tactics for taking over department management. Includes tips and information on how to better understand contractor present
A PDF of a subject matter expert presentation from AHF’s 2013 Annual Conference entitled “Advantage AHF: Being Proactive, Progressive, and Positive.”
A glossary of all of AHF’s Benchmarking Express terminology and formulas.
The purpose of Making An Informed Decision is to help healthcare executives understand, analyze and apply this information in order to more effectively evaluate self-operation compared to outsource
