Description
The fourth issue of volume 1 of S.O. Connected. Titled “Communicating The Self-Op Advantage.”
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
The fourth issue of volume 1 of S.O. Connected. Titled “Communicating The Self-Op Advantage.”
The fourth issue of volume 1 of S.O. Connected. Titled “Communicating The Self-Op Advantage.”
Filter Topic | Contractor Threats, Self Operation Support |
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Resource Type | SO Connected Magazine |
Quick facts about the top 10 contracts working in healthcare foodservice which may be threatening your operations. Know your competitor to better present yourself as the preferred option.
The second issue of volume 1 of S.O. Connected. Titled “Keep Your Focus On Keeping Your Department.”
A document showing a side-by-side comparison of management tools and resources utilized in self-operated facilities vs. contract management facilities. Outlines common tactics utilized by contracto
An article from AHF’s S.O. Connected Magazine entitled “The Golden Opportunity: Going Self-Op For Success.” Running a foodservice program at a healthcare institution requires coun
An article from S.O. Connected Magazine focusing on how to transition a food and nutrition department management from contract to self-operated after the contractor has left.