Tyson Foodservice Beef Street Tacos

Tender sliced beef topped with a spicy coleslaw and finished with a roasted jalapeno-cucumber-ranch sauce, served in soft corn flour tortillas.

Sponsored by Tyson Foodservice

Full Recipe:
• Prep Time: 45 min
• Cook Time: 30 min
• Yield: 10 Servings

Ingredients:
25 oz. The Original Steak-EZE® BreakAway® Sirloin Beef Steak, Lightly Marinated, 2.5 oz.
(product code: 10000073250)

30 4” Corn Flour Tortillas

½ c. Jalapenos, roasted and diced

Coleslaw
1 c. Carrots, matchstick
2 c. Green Napa cabbage, shredded
2 c. Purple cabbage, shredded
¼ c. Ranch dressing, low fat

Jalapeno-Cucumber-Ranch Sauce
¼ c. Diced roasted jalapenos
¼ c. Cucumbers, peeled & diced
1 ¼ c. Ranch dressing, low fat

Chef’s Notes:
1. To save prep time on day of preparation, prep the coleslaw the day before.
2. For best flavor and consistency, prep the jalapeno-cucumber-ranch sauce the day before.
3. To lower the sodium, consider using a low sodium ranch.

Download the Nutritionals (PDF)

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