Description
The second issue of volume 8 of S.O. Connected. Titled “Food as Medicine” Feature articles: Food as Medicine; 2017 Trends; AHF Goes to Solutionss5
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
The second issue of volume 8 of S.O. Connected. Titled “Food as Medicine” Feature articles: Food as Medicine; 2017 Trends; AHF Goes to Solutionss5
The second issue of volume 8 of S.O. Connected. Titled “Food as Medicine” Feature articles: Food as Medicine; 2017 Trends; AHF Goes to Solutionss5
Filter Topic | Acute Care, Menu/Product Development, Patient Services |
---|---|
Resource Type | SO Connected Magazine |
Pinched on contract food service? Ask the hard questions. This brochure will walk you through 10 primary questions to ask when a contract comes knocking at your door.
A document showing a side-by-side comparison of management tools and resources utilized in self-operated facilities vs. contract management facilities. Outlines common tactics utilized by contracto
The worksheet can be used to gather the required data for benchmarking submission. It is used to help understand the metrics and what is included in each data point submitted into AHF’s Bench
Evaluate where your gaps lie and determine what tools, documents, or mechanisms you may not have in place in your operation.
A foodservice leaders checklist for building a case to remain self-operated. This document will walk you through 12 steps and checkpoints to ensure your foodservice and nutrition department stay se