Description
The Turnover Toolkit can be used to calculate your department turnover rates and the financial impact on your organization.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
The Turnover Toolkit can be used to calculate your department turnover rates and the financial impact on your organization.
The Turnover Toolkit can be used to calculate your department turnover rates and the financial impact on your organization.
Resource Type | Financial Resources |
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An article from S.O. Connected Magazine focusing on how to transition a food and nutrition department management from contract to self-operated after the contractor has left.
A foodservice leaders checklist for building a case to remain self-operated. This document will walk you through 12 steps and checkpoints to ensure your foodservice and nutrition department stay se
Many hospital administrators are faced with a similar scenario within their organizations. They’ve been lured by the siren song of contractors saying they can breathe life into an organization’
New Self-Op Foodservice Directors can use this document to help plan your engagement plan, including a management schedule. This is a downloadable checklist.
The second issue of volume 1 of S.O. Connected. Titled “Keep Your Focus On Keeping Your Department.”