Description
The Turnover Toolkit can be used to calculate your department turnover rates and the financial impact on your organization.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
The Turnover Toolkit can be used to calculate your department turnover rates and the financial impact on your organization.
The Turnover Toolkit can be used to calculate your department turnover rates and the financial impact on your organization.
Resource Type | Financial Resources |
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New Self-Op Foodservice Directors looking to get their retail programs running smoothly. This is a downloadable document that can be used in your daily operation.
An article from S.O. Connected Magazine focusing on how to transition a food and nutrition department management from contract to self-operated after the contractor has left.
A glossary of all of AHF’s Benchmarking Express terminology and formulas.
A document showing a side-by-side comparison of management tools and resources utilized in self-operated facilities vs. contract management facilities. Outlines common tactics utilized by contracto
An article from AHF’s S.O. Connected Magazine entitled “The Golden Opportunity: Going Self-Op For Success.” Running a foodservice program at a healthcare institution requires coun