AHF is the authoritative voice of the self-operated healthcare foodservice and senior dining industries, empowering self-operators to achieve success.
The first issue of volume 4 of S.O. Connected. Titled “Passing The Torch: The New Generation of Healthcare Foodservice” Feature articles: The recruiting game: What’s in store for the next general of healthcare foodservice pros; Benchmarking Express insights; Intern Q&A.
The first issue of volume 4 of S.O. Connected. Titled “Passing The Torch: The New Generation of Healthcare Foodservice” Feature articles: The recruiting game: What’s in store for the next general of healthcare foodservice pros; Benchmarking Express insights; Intern Q&A.
| Filter Topic | Benchmarking, Leadership |
|---|---|
| Resource Type | SO Connected Magazine |
A document showing a side-by-side comparison of management tools and resources utilized in self-operated facilities vs. contract management facilities. Outlines common tactics utilized by contracto
New Self-Op Foodservice Directors looking to get their retail programs running smoothly. This is a downloadable document that can be used in your daily operation.
An article published in S.O. Connected Magazine entitled “When Before the Contractor Comes Calling: Focusing on Proactive Solutions is the Key to Keeping Your Department.”
The worksheet can be used to gather the required data for benchmarking submission. It is used to help understand the metrics and what is included in each data point submitted into AHF’s Bench
A review and explanation of all the formulas that make up AHF’s Benchmarking Express program and build our 30 Key Performance Indicators.
