recipeindex
Showing 33–48 of 66 results
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Harissa Crusted Red Fish, Sweet and Sour Root Vegetables, Pan Seared Yukon Golds, Purple Potato Puree, Foamed Ancho-Tomato Coulis, English Peas and Bell Pepper-Popped Sorghum Relish
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Hearty Omelet
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Hearty Split Pea Soup
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Lavender Blueberry Pie
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Lentil Pesto Pasta
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Minnesota Wally Cake
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Miso Glazed Pork Loin
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Mushroom Tamales with Chipotle Pork-Jicama Slaw, Red Mole and Garden Guacamole
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North Carolina Black Bass with Gazpacho, Yellow Pepper Gastrique and Red Cabbage with Fennel
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Pan Roasted Pork Loin with Morels, Heirloom Tomatoes, Charred Summer Vegetables and Wild Rice and Corn Spaetzle
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Pan Seared Grouper with a Sorghum Succotash and Yucca Latkes
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Pan Seared Grouper, Citrus Corn Salad, Black Beans, and Broccoli Mole
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Pan-Seared Grouper over a Pickled Blueberry Infused Farro
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Pigs Eye Lake Roulade
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Poached Sockeye Salmon with Potato Crusted Vichyssoise, Cherry Tomatoes and Shittake Mushrooms glazed in a Roasted Potato Sauce, and Scallions
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Prawn Sanctioned Ashore
